Winter is officially here and oh how fast this year flew by! Whatever your busy schedule may be, it's important to take some time for yourself this season and make a dish that will warm your body and your soul. We'd like to share a couple of recipes using Prince William Sound and Copper River salmon that some of our friends and foodie partners have shared with us over the years. Share them with loved ones during this holiday season, or simply treat yourself at home with your favorite wintery sides. 

1. Baked Tomato Bruschetta Salmon

Recipe by Rustic Joyful Food

2. Green Curry with Salmon

Recipe by The Roasted Root

"I’m just so happy I was able to meet all of the parties responsible for bringing wild Alaskan salmon to market and having the opportunity to share the story. An unparalleled experience that I feel so fortunate to have had. I love salmon and refuse to buy anything but salmon from Alaskan waters."

3. Salmon Noodle Bowl

Recipe by Omnivore's Cookbook 

"Copper River salmon is handled with extreme care on the journey from net to plate, which is why I choose it for my cooking."

4. Orange Glaze Salmon

Recipe by Downshiftology 

"And what’s not to love? This fatty fish is brimming with health benefits, can be prepared in numerous ways and it tastes amazing." on Copper River and Prince William Sound salmon. Read her blog post on the difference between Coho, Sockeye, and King salmon here.

5. Grilled Chimichurri Salmon

Recipe by Salt Pepper Skillet

Justin states, "Wild Salmon is one of my absolute favorite ingredients, so I can’t tell you how excited I was for this amazing opportunity of a lifetime to visit Alaska to see where it comes from."